• 5 star hygiene rated dedicated vegan cheesecake kitchen

  • Level 2 food-hygiene certificate

  • Seasonal and locally sourced products used wherever possible

  • Strong, stackable, reusable and recyclable cardboard delivery boxes that can be kept in your fridge to store the cheesecake

  • FOC deliveries from Margate to Faversham

  • Each cake is 9 inches in diameter and serves 12-14 generous portions

  • Can be delivered whole, scored or sliced

  • Traybakes also available

  • Gluten-free options available: all allergens clearly labelled

  • We use no added artificial colouring or flavouring

  • Continually developing new flavours, to be offered on rotation

  • Bespoke flavour options can be created for your business (subject to minimum order volume)